DA plans will be documented for council if required. If not required we will go to Stage 5.
For Hospitality Fit-out projects, This Stage IS required. Food Service Compliance Plans will be documented for council approval, with feedback incorporated into the plans. Plans will consist of Site Plan, Floor Plan(s), Elevations, Section, Fittings & Equipment Schedule, RCP, Hydraulic Plan & Mechanical Exhaust Ventilation Plan.
For Hospitality fit-outs projects you may require the additional following permits – Development Assessment (DA), Building Approval (BA), Plumbing Approval, Trade Waste (Grease Traps) Approval, Advertising Signs Approvals, Footpath Dining Permit, Goods on Footpath Permit.